A's aspirin intake be reduced because it prevents the body from producing red blood cells. Therefore, the amount of aspirin Ms. A takes must be regulated by the doctor. If, despite increasing the amount of vitamin and iron supplements, she continues to have low iron and hemoglobin levels, a blood transfusion may be necessary to achieve the normal amount of hemoglobin. Nursing Interventions The main thing Mrs. A needs is education about iron deficiency anemia and how it can help prevent and control it in the future (Mayoclinic, 2013). The nurse should inform Mrs. A. about iron-rich foods. For example, foods like meat, fish and vegetables are all rich in iron. Increasing the consumption of fruits and vegetables can help increase the amount of iron in the body. They are also healthy and therefore contribute to the overall health and balance of the individual (Chen, Zieve, 2012). In addition, she should receive continuing education. about what medications she should use and the importance of reducing aspirin use. For example, high consumption of coffee and dairy products can conflict with the body's ability to absorb iron. It should increase the amount of vitamin C in the body as it helps in the absorption of